Filterkaffees (Pour Over/Batch Brew)

Pour Over (v60)

Perú German Carranza – natural – Blueberries, Cassis, Sweet – more…
Perú German Carranza GEISHA washed – Apricot, Jasmine, Bergamotte – more…
Kenya Ndiara AA – washed – Milk Chocolate, Cherry, Juicy – more…
Burundi Businde – natural – Raspberry, Blueberry, Violet – more…
Brazil Luis Carlos de Souza – anaerobic – Honeydew Melon, Candied Almonds, Juicy – more…
Mexico Rogaciano Lopez – washed – Mandarine, Pecan, Shortbread – more…
Costa Rica Roberto Jimenez – anaerobic – Oranges, Sugarcane, wonderfully weird – more…

Batch Brew of the week

Costa Rica Roberto Jimenez – anaerobic – Oranges, Sugarcane, wonderfully weird – more…